Weekly Happenings

Monday – Wednesday: Ditch the kitchen and head to your local to enjoy two gastropub classics for £25, every Monday to Wednesday. Choose our 14-hour Braised Beef & Ale Pie, Aubergine, Red Pepper & Buckwheat Salad, Aubrey Allen’s Steak Burger, and our sustainably sourced Fish & Chips.

Wednesday – Friday: Don’t miss out on sausage o’clock! Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!

Thursday: Join us for Steak Night from 5pm! Order any two steaks and enjoy a bottle of house wine on us, or £25 towards any bottle.

Friday: Start your weekend right and join us for Posh Fish & Chips, why not pair with a glass of fizz? You deserve it. 

Our Summer Crab & Lobster Dishes are back!

Enjoy whole lobster (at its prime) and hand-picked dressed crab, caught off the coast every Thursday, Friday and Saturday.

Hand-picked Dressed Crab, Skinny Fries 32.50

Whole Native Lobster, Garlic Butter & Skinny Fries 50.00

Both to include a 175ml glass of Picpoul or up to £8.10 off any other drink

British really is best, book a table and come give them a try. But be quick, once they’re gone, they’re gone.

August Bank Holiday

We’re making the most of the last long weekend of the Summer. Pop down and join us as we enjoy an extra day in the sun our Bank Holiday Best Menu, cocktail in hand. Remember to book a table if you’re joining us for lunch or dinner over the weekend.