Weekly Happenings

Monday – Wednesday: Ditch the kitchen and head to your local to enjoy two gastropub classics for £25, every Monday to Wednesday. Choose our 14-hour Braised Beef & Ale Pie, Aubergine, Red Pepper & Buckwheat Salad, Aubrey Allen’s Steak Burger, and our sustainably sourced Fish & Chips.

Wednesday – Friday: Don’t miss out on sausage o’clock! Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!

Thursday: Join us for Steak Night from 5pm! Order any two steaks and enjoy a bottle of house wine on us, or £25 towards any bottle.

Friday: Start your weekend right and join us for Posh Fish & Chips, why not pair with a glass of fizz? You deserve it. 

The Berry Best

We’re embracing the season, and the spirit of Wimbledon, with a special strawberry pud: British Strawberry Pavlova, Chantilly Cream & Mint. Perfect for alfresco indulgence at £8.75 — or pair with a glass of Nyetimber Classic Cuvée for £15.00. Available by the glass, just for the occasion.

August Bank Holiday

We’re making the most of the last long weekend of the Summer. Pop down and join us as we enjoy an extra day in the sun our Bank Holiday Best Menu, cocktail in hand. Remember to book a table if you’re joining us for lunch or dinner over the weekend.